by One Fat Frog | Nov 8, 2012 | Restaurant Management
Here at One Fat Frog, I’m kind of the resident wine expert. Okay, that’s not even close to true, but I have done at least one class in my day about wine tasting. I took that class during my college days, and that really opened my eyes to a whole new way of drinking,... by One Fat Frog | Nov 6, 2012 | Restaurant Management
Probably one of the hardest restaurant endeavors has to be in the fast food industry. Think about it: you have to provide tasty food in a very short amount of time. While we here at One Fat Frog Restaurant can provide any fast food restaurant with equipment to help... by One Fat Frog | Oct 24, 2012 | Opening a Restaurant, Restaurant Management
There are so many different elements that are incredibly important in making a successful restaurant. Yes, the food has to be good, and everyone already knows that. But what must also be remembered is your guests must be comfortable when sitting in your restaurant.... by One Fat Frog | Mar 31, 2012 | General News, Opening a Restaurant, Restaurant Management
perhaps the most important website a Florida restaurant owner should have bookmarked. A plethora of information, a gaggle of knowledge and well you get the general picture: http://www.myfloridalicense.com/dbpr/hr/ by One Fat Frog | Mar 8, 2012 | Restaurant Management, Used Equipment
It doesn’t matter how big or small a restaurant is, in these tough economic times, every business needs to draft up some new strategies to keep things fresh, affordable, and interesting to draw in new customers and keep regulars in their seats. Once you have... by One Fat Frog | Mar 6, 2012 | Restaurant Management
There’s no doubt that in this day and age, social media is essential to a restaurants success. It doesn’t matter if you’re a chain, a momma and pappa cafe, a cupcakery, a food truck, or a concession stand for one, you need to be up on that internet,...