by One Fat Frog | Aug 27, 2013 | Opening a Restaurant
We are really into this business plan series now on the One Fat Frog blog. We are turning and burning here, and now we’re really digging into the part that matters: getting the money you put in back in your and your investors’ pockets. That all starts with... by One Fat Frog | Aug 26, 2013 | Opening a Restaurant
I gotta give it up to you guys who have been following this series of blog posts. There’s still lots more we need to discuss with creating a business plan, but once we’re through it all, you’ll be that much more prepared to start up your restaurant,... by One Fat Frog | Aug 21, 2013 | Opening a Restaurant
I would like to say we’re close the end of our business plan series here, but let me tell you, One Fat Frog blog readers…we’re not. But, look on the bright side: when this whole series is finally done, you’ll have a much better understanding of... by One Fat Frog | Aug 19, 2013 | Opening a Restaurant
For those who are regular readers of the One Fat Frog blog (and seriously, if you’re not, what the heck is up with you?), then you may have noticed that last week, we began a series of blogs describing how to create your business plan. Well, we’ve covered... by One Fat Frog | Aug 14, 2013 | Opening a Restaurant
Well, if you guys remember what was posted here on the One Fat Frog blog, then you know that we recently started up a nice little post series about creating a business plan for your future restaurant business. Now, we’re moving on to Round 2: what will be in... by One Fat Frog | Aug 6, 2013 | Opening a Restaurant
Well, folks, you know that One Fat Frog and your favorite professor want to help you be successful. It’s just what we do. And we not only do that by offering you amazing deals on the best used restaurant equipment you can get anywhere, but we also try to offer...