by One Fat Frog | Mar 11, 2014 | General News
Is Frankenfish coming soon to a supermarket near you? After decades of effort by a biotech firm, genetically engineered salmon may soon be approved for sale by the Food and Drug Association. Is that a good thing? One Fat Frog has the scoop. Since 1996, AquaAdvantage,... by One Fat Frog | Feb 25, 2014 | General News
Yo quiero Taco Bell para el desayuno just doesn’t have the same ring. But who knows, it could be the next biggest fast food thing. One Fat Frog loves a good breakfast, especially when nice customers bring us doughnuts and other goodies. It’s not often that... by One Fat Frog | Feb 24, 2014 | General News
Imagine eating two of the most filling guilty pleasures put together. It’s gooey, it’s creamy, it’s doughy. Meet the “Milky Bun.” What is it? Ice cream. Inside of a bun. One Fat Frog has had its share of interesting food and ice cream... by One Fat Frog | Feb 17, 2014 | General News
As the de facto One Fat Frog DJ (if you come into the office, the music you’re hearing is one of my iPod playlists), I love it when my musical interests intersect with our restaurant industry. That’s why I love eating at places like Hard Rock, House of Blues, and B.B.... by One Fat Frog | Feb 14, 2014 | General News
You’ve heard of hate-watching, right? It’s where people watch a TV show specifically so they can talk (and blog) about how terrible it is. This trend of doing something you hate for the fun of hating it has become a bit of a trend in recent years, and restaurants are... by One Fat Frog | Feb 13, 2014 | General News
Canadians sure have it nice. They’ve got one of the lowest overall crime rates, they don’t always need to lock their doors, and they’ve got their own bacon. Not only that, but they also have their own beer fridge. That’s right. Canadian...