Are you starting a bar? Is this your dream? Well the Frog is in the business of opening bars. We know what it takes, we can help you with our in-house finance manager and we can also assist you with all the equipment you need. Here’s a starter list of equipment and smallwares you will need:
- 3 compartment bar sink
- handwash sink
- kegerator
- bar back
- bottle cooler/s
- liquor displays
- reach in coolers
- soda gun/ wunderbar
- wine keeper and / or wine refrigerator
- glass washing equipment and glasses
- garbage cans
- blenders
- ice maker
- ice wells
- hanging rack for glassware
- barstools, hightop tables
- kickstand and coat/ purse hooks
- easy access to bar equipment without tearing entire bar apart- think easy slide off panels on bar
call 407-480-3409 for further information and directions to One Fat Frog Restaurant Equipment
- POS/ register
- pour metering equipment- perhaps works in congruence with POS
- smoke eater- they have these in Corona’s to cut down on cigar smoke
- walk in cooler with glass front or taps- think craft beer display
- mug chiller
☛ 2416 Sand Lake Road, Orlando, FL 32809
☏ (407) 480-3409
❂ Mon – Fri: 9AM – 5PM
❂ Sat: 10AM – 3PM
www.onefatfrog.com
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